Meluki's Celtic Catalog

Celtic Culture in Words and Music

Made in Great Britain

Made in Great Britain
Item# 9781847737557

Product Description

Publisher: New Holland Publishers

Author: Aiden Byrne

In this exciting new cookbook, rising star Aiden Byrne shares his passion for great British cooking. The youngest chef ever to win a Michelin star (at the age of 22), Aiden has worked with a number of high-profile chefs before taking up the position of head chef at the Grill in London’s prestigious Dorchester hotel. The way we shop, cook and eat has changed dramatically over the past 10 years, to the extent that people are realising that Britain has a wonderful culinary heritage and some of the best produce available – right on our doorstep. The aim of the book is to make good British ingredients the star of the show while showing you how to create some fantastic dishes. There are 150 recipes, divided into Vegetables, Fish, Meat and Desserts. As well as stunning photographs of finished dishes, the book includes black and white photographs of Aiden visiting suppliers, sourcing ingredients and at work in the kitchen. (pb)